Chicken Special

Chicken cubes fried in green chilli, spices, olive oil and herbs; served on a charcoal heated clay pan

Cotteletti (Chicken Escallop)

Chicken marinated in an assortment of seasonings and slowly fried. Served with fries and salad.

Dorho Tibsi

Chicken cubes marinated in hot pepper sauce and fried in olive oil

Dorho Fifit

Dorho mixed with Injera

Dorho

Chicken stew slowly cooked in a rich flavour of herbs, spices and chilli