Dorho

Chicken stew slowly cooked in a rich flavour of herbs, spices and chilli

Alicha Begi’e Fifit

Injera soaked in lamb stew

Tsebhi Arusto

Marinated lamb and potato, oven roasted and cooked in a blend of spicy hot stew.

Dulot

Spicy fried tripe and mince beef

Adulis Shiro

Finely ground chickpeas cooked in oil mixed with lamb cubes

Minchet Abish

Minced lamb stew cooked in herbs and spices (Hot or mild)

Kwanta Fitfit

Smoke-dried shreds of lamb served with fresh green chillies mixed with injera

Zilzil

Grilled shreds of lamb marinated in spices and vegetable oil

Lamb Ribs

Lamb on the bone fried in Ghee

Adulis Special

Lamb cubes fried with onions, green chilli, spices, olive oil and herbs; served on a charcoal heated clay pan